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The Top 10 Easter Brunch Restaurants in Atlanta, GA

todayApril 4, 2023 32 2 5

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Are you looking for the perfect place to celebrate Easter Sunday with your loved ones? Look no further than the top 10 Easter brunch restaurants in Atlanta, GA.  These restaurants are sure to provide you with a delightful dining experience and create unforgettable memories.

Top Easter Brunch Restaurants

1. Canoe

Canoe is an upscale restaurant that offers a unique Easter brunch experience. The restaurant has a beautiful riverside view that creates a serene atmosphere for diners. The Easter brunch menu features classic dishes like shrimp and grits, chicken and waffles, and smoked salmon. The restaurant also offers a range of refreshing cocktails to complement your meal.

2. The Ritz-Carlton Atlanta

The Ritz-Carlton Atlanta is a luxurious hotel that offers an elegant Easter brunch experience. The hotel’s restaurant, Lumen, serves a delicious brunch buffet that includes a seafood bar, made-to-order omelets, and a carving station. The hotel also provides live entertainment during brunch, adding to the festive ambiance.

3. South City Kitchen Midtown

South City Kitchen Midtown is a popular restaurant that offers a delightful Easter brunch experience. The restaurant serves Southern cuisine with a modern twist, including dishes like shrimp and grits, buttermilk biscuits, and fried chicken. The Easter brunch menu also features a variety of craft cocktails and mocktails.

4. The Optimist

The Optimist is a seafood-focused restaurant that offers an exceptional Easter brunch experience. The Easter brunch menu includes dishes like smoked salmon, shrimp and grits, and a crab cake benedict. The restaurant also offers an extensive wine list to complement your meal.

Atlanta Easter Brunch

5. Atlas

Atlas is a fine-dining restaurant that offers a sophisticated Easter brunch experience. The restaurant serves a three-course prix-fixe menu that includes dishes like Maine lobster, slow-roasted lamb, and a citrus mousse dessert. The restaurant also has an extensive collection of artwork, making for a unique dining experience.

6. Gypsy Kitchen

Gypsy Kitchen is a Spanish-inspired restaurant that offers a lively Easter brunch experience. The restaurant serves a brunch buffet that includes dishes like churros, lamb meatballs, and huevos rancheros. The restaurant also has a rooftop patio with stunning views of Buckhead.

7. Yebo Beach Haus

Yebo Beach Haus is a beach-inspired restaurant that offers a fun Easter brunch experience. The restaurant serves dishes like shrimp and grits, avocado toast, and a Nutella waffle. The restaurant also has a tropical-themed cocktail menu to complement your meal.

8. JCT Kitchen & Bar

JCT Kitchen & Bar is a rustic-chic restaurant that offers an elevated Easter brunch experience. The restaurant serves a brunch menu that includes dishes like fried chicken, smoked salmon benedict, and a quiche of the day. The restaurant also has a rooftop bar that offers stunning views of the city.

9. Seed Kitchen & Bar

Seed Kitchen & Bar is a farm-to-table restaurant that offers a fresh Easter brunch experience. The restaurant serves dishes like blueberry pancakes, avocado toastwith poached eggs, and short rib hash. The restaurant also has an extensive selection of craft beers and wines.

10. St. Cecilia

St. Cecilia is an Italian-inspired restaurant that offers an elegant Easter brunch experience. The restaurant serves a brunch menu that includes dishes like ricotta pancakes, lobster frittata, and roasted lamb. The restaurant also has an impressive wine list, making for a perfect pairing with your meal.

Atlanta, GA has an impressive selection of Easter brunch restaurants that cater to every taste and preference. Whether you’re looking for a luxurious hotel brunch or a lively rooftop experience, there’s something for everyone. These top 10 Easter brunch restaurants in Atlanta are sure to create unforgettable memories with your loved ones. Make sure to book your reservation early to secure your spot and enjoy the best Easter brunch Atlanta has to offer.

Written by: Luke Kesson

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